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BLACK JAPONICA RICE

BLACK JAPONICA RICE (X43)
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Also Known As: JAPONICA RICE, SUSHI RICE, GLUTINOUS RICE, GLUTINOUS BLACK RICE

Product Info:
Medium Grain Black (Japonica) rice from California origin that has been hulled, graded, and cleaned. Japonica rice is a combination of black short grain rice and medium grain mahogany rice that are grown together. When cooked it provides a nutty mushroom like flavor with a subtle, sweet spiciness.

Suggested Use:
Is great as a side dish, in casseroles, as a stuffing or in stir fried foods.

Ingredients:
Rice.

Basic Preparations:
Bring one cup rice and two cups unsalted water to a boil. Cover, reduce heat to low, and simmer for 20-25 minutes until the rice is tender and the water is absorbed. Fluff with a fork before serving.
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beans & lentils    chiles    noodles, pasta & bases    dried fruit    herbs & spices    peppers    sugars    salts
rice    grains    dried mushrooms    nuts & seeds    sun-dried tomates    assorted ingredients    organic

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