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GROUND SZECHUAN PEPPERCORNS

PEPPERCORNS (500# MIN), SZECHUAN, GROUND FINE, (H191)
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Also Known As: GROUND SZECHUAN PEPPER, SZECHUAN PEPPER, SZECHUAN PEPPERCORNS

Product Info:
SZECHUAN PEPPERCORNS, also known as fagara, ARE NOT actual peppercorns. Fagara comes from THE BERRIES of a small, PRICKLY ASH TREE WHICH GROWS IN THE SZECHUAN REGION OF China. THIS CENTRAL PROVINCE IS WELL KNOWN FOR THE SPICY CONTRIBUTIONS IT OFFERS TO CHINESE CUISINE. The szechuan peppercorns have a spicy, woody aroma that GIVES A TINGLING SENSATION TO THE TIP OF THE TONGUE. THIS sensation IS CAUSED BY THE RELEASE OF AN ENZYME. Szechuan peppercorns are an essential ingredient in Chinese five spice powder.

Suggested Use:
For best results, TOAST before using FOR A WONDERFUL ACCENT on BAKED CHICKEN, RISOTTO, STEAKS, POTATO DISHES, SOUPS, CASSEROLES, or EVEN ON POPCORN.

Ingredients:
Szechuan peppercorns.

Basic Preparations:
Ready to use. Just add to recipe as called for.
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beans & lentils    chiles    noodles, pasta & bases    dried fruit    herbs & spices    peppers    sugars    salts
rice    grains    dried mushrooms    nuts & seeds    sun-dried tomates    assorted ingredients    organic

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