KAMUT®* KAMUT BRAND WHEAT, ORGANIC* (OG17) [ Add this product to my Interest List ]   [ View my Interest List ] [ Private Label And Packaging Information ] * Contains allergens Kamut® is a brand of Khorasan wheat.
	Also Known As: ORGANIC KAMUT®, KAMUT® BRAND WHEAT, KAMUT® Product Info: Kamut is a non hybrid grain, a distant cousin of Durum Wheat. It looks like a large, pale grain of wheat. Kamut is less chewy than Wheat Berries which makes it a much better sub for grains like rice in casseroles, and stuffings. Kamut has a buttery, wheat flavor and firm, chewy texture. Kamut has a large percentage of Bran and Endosperms which makes it very nutritious and also increases the cooking time of the grain. Suggested Use: Use Kamut as you would Wheat Berries; in casseroles, pilaf, hot or cold salads. Grind into flour for breads and baked goods. For a quick, nutritious hot cereal grind coarsely, simmer with raisins and cinnamon then top with applesauce. Ingredients: Kamut© brand wheat. Basic Preparations: Soak overnight. Cover with fresh water, and simmer 1 cup of kamut and 2 cups of water for 50-60 minutes until tender. If the kamut has not been soaked, simmer for 90 minutes. One cup dry yields 2-1/2 cups cooked.
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