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ORGANIC CHANTERELLE MUSHROOMS

CHANTERELLES, ORGANIC (OM24)
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Also Known As: ORGANIC CHANTERELLE MUSHROOMS, ORGANIC CHANTERELLES, ORGANIC MUSHROOMS

Product Info:
Chanterelles are Funnel Shaped Mushrooms that are relatively uncommon. They bear a slight resemblance to "Horn of Plenty", but are smaller, brownish-gray in color rather than black, and have a compressed stem. Very sought after for their tender texture and flavor, they are an uncultivated mushroom. They grow in clusters under broad-leaved trees and are difficult to find among the leaf litter. Chanterelles are found in coniferous and hardwood forests of Northern climates.

Suggested Use:
Chanterelles have a delicious flavor. They are great sauted in butter with onions or shallots. This is a wonderful Mushroom for sauces. Chanterelles go well in cream sauces. The flavor of this Mushroom is so delightful that it is best cooked with light seasonings so that the Mushroom taste can be highlighted.

Ingredients:
Organic Chanterelle Mushrooms

Basic Preparations:
To reconstitute, place desired amount into a bowl covered with boiling water and let soak for 15-20 minutes. then, rinse and add directly to recipe that will cook for at least 25 minutes. One ounce dry reconstitutes to 3-4 ounces.
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beans & lentils    chiles    noodles, pasta & bases    dried fruit    herbs & spices    peppers    sugars    salts
rice    grains    dried mushrooms    nuts & seeds    sun-dried tomates    assorted ingredients    organic

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